Horno eléctrico diseñado para un uso intensivo y continuo en pizzerías, restaurantes, cafeterías, etc.
Realizado en acero inox. AISI 304.
Cámara de cocción aislada internamente mejorando el ambiente de trabajo.
Superficie de cocción realizada en material refractario.
Puertas basculantes con bisagras en la parte inferior y fabricadas en acero inox.
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